Sugar Jam – The Southern Kitchen is coming to town!
For nearly 6½ years Sugar Jam Bake Shop & Bistro has made their home in the Scottsdale Airpark. Renowned for their pies, baked goods and satisfying comfort food, Executive Chef and Owner Dana Dumas is making a move to “Front Street!” We are excited to announce that her new concept is coming to the Airpark Corner Square. Renamed Sugar Jam – The Southern Kitchen, their new home will be located at 15111 N. Hayden Road. Opening date will be January 29th, 2021. Dana Dumas, a.k.a. “The Pie Lady”, will feature her southern delights such as Fried Chicken & Waffles, Pulled Pork Sandwiches, Creole Shrimp N Grits, Catfish Po’ Boys, Mac N Cheese, Collard Greens, and don’t forget her Famous Pies and Baked Goods.
Dana will be serving up her delectable fare breakfast, lunch, and dinner. Oh! And we can’t forget to mention her weekend Brunch is beyond DELICIOUS!
Are you hungry? Call 480-948-6210 or better yet, please stop by. There is so much more. Sugar Jam is on the move!